OLD SAN JUAN. For over 100 years the scent of rich tazas and mallorcas (kind of like a flattened Danish with melted butter inside, powdered sugar outside) has been luring locals and tourists alike past the front window display case, and through its doors. Though often crowded, it is well worth a trip both for breakfast and lunch or dinner. Homestyle Puerto Rican cuisine featuring asopao, a gumbo/stew that is the local soul food, rice with squid, flans and pies are a delight to the palate and easy on the wallet.

Daily 7:30am-8pm

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